Print Options:

The Greatest Greens

Yields1 ServingCook Time30 mins

 3 bunches of mustard and turnips greens 1/2 of each
 2 cups of chopped onions
 ¼ cup of olive oil
 1 tsp of cayenne or chili powder
 3 tbsp of sea salt
1

Heat pan then add onions, cook till golden brown

2

Add greens, cook down for 20 min.

3

Season with sea salt, and cayenne or chili powder

Nutrition Facts

0 servings

Serving size